Sunday, July 20, 2008
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The Captain Basse family of dry cured hams from the Smokehouse of Gwaltney. A country style ham, uncooked and aged for three to six months in our smokehouse. Country ham with Bone-In, average weight 11-14 lbs. Slice wafer thin. Cooking instructions included with ham.
Item # 10690013
Out of StockShipping weight: 16.0 lbs.
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