Sunday, May 18, 2008
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This cloth bag, dry salt-cured ham arrives ready to eat. We've done the soaking, scrubbing and simmering to ensure that it's cooked to perfection. Simply remove the skin, slice and serve. Fully cooked ham, bone-in, a dry salt-cure product shipped in a cloth bag, average weight 10-13 lbs.
Item # 10690076
In Stock: Usually ships in 1 to 6 (average 2) daysShipping weight: 15.0 lbs.
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