The Bilinski's Fully Cooked Whole Smoked 6 lb. Champagne Ham is a special treat to serve your family during the holiday season or any time of year. You receive 6 pounds of champagne ham marinated for 3 days in Glenora Brut Champenoise, an award-winning sparkling wine from the Finger Lakes region of New York State. The boneless ham is hickory smoked and glazed with pineapple juice and brown sugar. It is made from Canadian pork and contains no water or fillers.

This ham is made only during the holiday season, so you know it's a unique, savory treat. It is slowly smoked with natural hickory wood chips to create a flavorful delicacy that will dazzle your family and guests. The meat has a velvety texture and a rich, subtle champagne flavor that is not particularly salty. The delicious flavor and aroma of the Chardonnay grape, which is predominant in the Glenora Champagne, has not been overshadowed.

This ham is on "The Nibble" top five American ham list.

Bilinski's Fully Cooked Smoked 6 lb. Champagne Ham Features:

Boneless - so you're only paying for the best part
No water or filler added
Made only during holiday seasons (Easter, Thanksgiving, Christmas, New Years)
Incredibly easy to prepare - Just heat at 325 degrees for 20 minutes per lb in a foil-covered pan
All of the prep work has already been meticulously accomplished
Made with the same care and attention to detail that you use in your own kitchen

This item is perishable and requires expedited handling and shipping.
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Item # 11290001 In Stock: Usually ships in 1 to 3 (avg 2) days Shipping weight: 7.8 lbs.

$64.95

Quantity: Ship to: You New Recipient

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